Cowboy Caviar Salsa

Cowboy Caviar Salsa

Whether you’re hosting a party or joining one, we have some gourmet tailgate items for the fans who take football and food very seriously. 

Ingredients

  • 1 can black beans, rinsed and drained
  • 1 can white beans, rinsed and drained
  • 3 roma tomatoes, diced
  • 1 jalapeño, seeded and finely diced
  • 2 ears fresh corn, roasted and then cut off the cob
  • 1 avocado, chopped
  • 1 orange bell pepper, diced
  • 1 small red onion, finely diced
  • 1 bunch cilantro leaves, chopped
  • 1/3 cup olive oil
  • 1/4 cup lime juice
  • 1 tablespoon honey
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste

Preparation

  1. Place the beans, white beans, tomatoes, jalapeño, corn, avocado, bell pepper, onion, and cilantro in a large bowl. 
  2. In a small bowl, whisk together the olive oil, lime juice, honey, chili powder, cumin, and salt and pepper.
  3. Pour the dressing over the bean mixture and toss gently to coat. Serve as a salad or with chips.

More on the Blog

Summer Recipes for the Grill

Summer Recipes for the Grill

Summer is just around the corner, which means it's time to dust off those grills and get ready for some outdoor cooking! Whether you're a charcoal or pellet aficionado or...

Read more
Cookiedillas

Cookiedillas

Ingredients 1/2 cup butter, room temp1/2 cup sugar1 1/4 cup brown sugar2 eggs1 teaspoon vanilla extract1 1/2 cup flour1 teaspoon baking powder1/4 teaspoon salt4 oz. chocolate chips1 jar marshmallow fluff1...

Read more